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 Sloane's Kitchen

Making meals from whatever is in my kitchen for a plant-based living. 

PB & J pancakes

7/17/2020

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Ingredients: 

1 1/2 C arrow mills (or whatever your GF pancake preference is) pancake mix
1 large brown egg
2 tsp ground cinnamon
1 tsp vanilla extract
1/2 cup oat milk 
handful of washed, organic raspberries
PB fluff, melted for the top
​pinch of salt
Directions: 

1. Place everything in a bowl for mixing, minus your peanut butter fluff. Mix well. 
2. In a medium frying pan place 1/2 cup circles and brown on each side, cakes are finished when they spring back in the middle. 
3. Place PB fluff left over in the microwave to melt, drizzle on top of stacked cakes. I like to layer pb in between mine. Sprinkle the salt on top and enjoy! 
Picture
Picture
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    Food for Thought

    I wanted to create foods that were the same great food we love only made with real, wholesome, natural, and some organic ingredients. Same favorite recipes but the organic approach without sacrificing taste. I want to show the world that you can have your cake and eat it too!

    Cheers to changing the way we view and consume food. 

    ~Sloane

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