Strawberry Almond Pancakes

Ingredients: 

2 cups Arrowmills whole grains pancake mix
1 cup Bob Mills GF pancake mix
1 tsp vanilla extract
3 tbsp avocado oil
1.5 cup oat milk
pumpkin pie spice to liking
3 large strawberries
2 handfuls crushed almonds 
Grainless granola & peanut butter for topping

Directions: 

1. Combine all ingredients except your peanut butter and granola into a mixing bowl and mix well. 

2. Cook in medium frying pan in 1/4 cup dollops until golden brown and dough springs back. 

3. Top with PB then your granola and enjoy.