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 Sloane's Kitchen

Making meals from whatever is in my kitchen for a plant-based living. 

Matcha "T"Chia Pudding

8/13/2017

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INGREDIENTS:
1 Cup unsweetened vanilla almond milk
2 Tsp organic matcha green tea powder
1 Tsp pure almond extract
1.5 Tsp ground cinnamon
1 scoop unflavored protein (Sprouts whey)
5 Tbsp organic chia seeds
DIRECTIONS:
  • Combine all ingredients into food processor or blender. Mix on low until slightly frothy. 
  • Place in container with a lid and chill for 6-8 hours, or overnight. 
  • Remove from fridge and top with blackberries. Enjoy as a snack or breakfast on the go!
Picture
FACTS:
SERVINGS: 1 
SERVING SIZE: 1 10 ounce pudding
ENERGY: 542.8
TOTAL FAT: 17.6G
CHOLESTEROL: 5MG
SODIUM: 321.7MG
POTASSIUM: 508.2MG
TOTAL CARBS: 50.1G
WHAT DOESN'T COUNT:  29.9G
WHAT COUNTS: 20.2G
NATURAL SUGARS: 17.3G
GAINS: 42.2G
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Leave a Reply.

    Food for Thought

    I wanted to create foods that were the same great food we love only made with real, wholesome, natural, and some organic ingredients. Same favorite recipes but the organic approach without sacrificing taste. I want to show the world that you can have your cake and eat it too!

    Cheers to changing the way we view and consume food. 

    ~Sloane

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