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Mx Kaie's Kitchen

Making meals from whatever is in my kitchen for a plant-based living. 

Cajun Sausage

10/6/2020

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Ingredients: 


1 North Country Smokehouse (or Sausage of choosing)
2 Whole wheat tortillas 
Earth Balance butter for tortilla browning 
2 Slices of smoked mozzarella cheese 
2 tbsp red pepper hummus 
Mustard for topping 
Directions: 

1. In a medium frying pan or cast iron griddle, brown your tortillas. 

2. After tortillas are browned, place a halved sausage on the griddle and brown. 

3. While sausage halves are cooking, place hummus on your tortillas. 

4. Once sausage halves have been cooked, place them on top of your hummus and top with cheese and mustard, let cool for two minutes and enjoy! 
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    Food for Thought

    I, wanted to create foods that were the same great food we love only made with real, wholesome, natural, and organic ingredients. Same favorite recipes but the organic approach without sacrificing taste. I want to show the world that you can have your cake and eat it too. To change the way we see food.

    ~Miss Kaie

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